Saturday, January 16
2 - 5 pm
Winter Fancy Food Show
Moscone Center,
San Francisco
 

RETAILER/FOODSERVICE BUYER REGISTRATION

Thank you for your interest in Business-Builders 1-to-1!

Please fill out a form for each representative from your business that wishes to have his/her own meeting schedule and his/her own table. If you and a colleague(s) are sharing a schedule/table, only fill out one form.

Please note that this program is open only to RETAIL (includes e-tail) and FOODSERVICE BUYERS looking to procure products from Fancy Food Show exhibitors. Your registration is subject to review and you will receive a confirmation via email.

Questions? Email splastini@nasft.org.

 
*COMPANY:
*NAME:
*TITLE:
*ADDRESS:
ADDRESS:
*CITY:
STATE:
*ZIP:
*EMAIL:
*PHONE:
FAX:
*WEBSITE:

*required field

 

MEETING CRITERIA:
*Geographic Coverage:
 (Check all that apply) 		 

National 
North  
Midwest
South  
West 
Pacific
International, please specify
Other, please specify  


Other
 
*Are you interested in seeing vendors you already do business with?  Do not want to see current vendors at all
 Only want to see current vendors if they have new products to discuss
 Will see any current vendor
*Please specify volume minimums, shipping preferences or other requirements.

 

  

 
Would you like to see samples of related items before the show? Yes
No
Do you have category review forms? Yes
No
Do you have new item forms? Yes
No
 

*Product category interest:
NOTE: this criteria is key to determining your appointment schedule

Choose all that apply
(To make multiple selections, hold down your CONTROL key while clicking)

If you are interested in seeing all sub-categories within a category, just select the FULL LINE option.

 

Indicate any specific product attributes of interest (i.e natural, organic, sugar-free, gluten-free, Kosher, Fair Trade, etc.) 

This will help refine your appointments.

 

 

 

Please indicate any products you specifically do not want to see:

 
   
   
 
   

QUESTIONS?
Email splastini@nasft.org.
 

Please make sure to print out a copy of the following confirmation page for your records. To avoid confusion, make sure to click "Submit" only once.